Thai Banana Pancake Recipe (Thai Roti) โรตีกล้วยหอม | Thai Recipes



Author: Pailin’s Kitchen

This video is a little longer than usual, but I want to make sure you are successful so I didn’t want to skip out on the many techniques and tips that are involved in this recipe. So please make sure you watch the whole thing before making! It may seem a little daunting to make at home, but this video is going to demystify it all and it will be WELL WORTH IT!

Thai banana pancakes, also known as Thai roti, is one of THE most popular street food amongst visitors to Thailand. You can see roti carts at around touristy areas in Thailand, and nowadays, vendors offer so many different filling options like bananas, chocolate sauce, nutella, apples, etc. But bananas seem to be the all-time-fave variety amongst tourists, and for good reason!

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About Pai:

Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin’s Kitchen.

Pai was born and raised in southern Thailand where she spent much of her “playtime” in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.

After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at http://hot-thai-kitchen.com
#ThaiFood #ThaiRecipes #AsianRecipes .

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